Skydreamer Eats: Fettuccine Pesto

Yesterday, I made a bowl of fettuccine pesto, and it tasted so amazingly good! What's best about it is that it only takes 15 minutes to make, and it's super affordable.

You will need:
a handful of fettuccine pasta
2-3 tbsp Sun-dried tomato pesto
1 pc fresh tomato (cut into small cubes)
8-10 small slices of pasteurized mozzarella
1/4 cup grated parmesan

Instructions:
1. Cook your pasta according to package instructions.
2. Mix your pesto and tomato.
3. Once your pasta's cooked, drain then add to the pesto mixture.
4. Add your cheese.
5. Stir.
6. Enjoy. Yum!


Healthy and delicious!