Skydreamer Dines in Cebu: Call a Cab!

Hubby and I used to eat yellow cab pizza a lot. But it came to a point when it started tasting like cardboard. So we just stopped...

But today, on a lazy Saturday afternoon, we decided to get their Manhattan Meat Lovers and New York's Finest in one 18-inch layer.

Eating it again felt soooo good! And Yellow Cab started to taste normal and great again.

New York's Finest

Skydreamer Dines in Cebu: Casa Verde

Casa Verde is one of my old favorites. In fact, when I first tried their baby back ribs in the original location, it only cost P129 then. Now, one order would cost you P208. But it's well worth the price.

One of the things I love in this restaurant is the way their dishes are named. The names of their dishes are so creative. For instance, the name of their chicken salad is Caryl's Country Salad. Their baby back ribs is named Brian's ribs.

Here are pictures of our order:

Brian's Ribs (baby back ribs)

Family: Polymer Clay

My son, Seth, recently received a lion-shaped ref magnet made out of polymer clay from my sister-in-law Agnes.

I have never heard of polymer clay up until a few days ago when my two sisters-in-law have taken interest and told me about it. When I checked online, I saw that these are non-toxic plastic that's from the same material as PVC. It's just called clay because it can be molded.

It's really interesting how many shapes can be made out of it. Sometimes, it's like looking at fondant icing except it's not edible.

Here's what Seth got: